“8 Nights at Birdie G’s is an annual, renowned chef-curated dinner series hosted by James Beard nominated Chef/owner Jeremy Fox from December 2nd-5th and 9th-12th.
Each festive evening features an exciting pairing of award-winning guest chefs all coming together under one roof to create an unforgettable culinary journey.
This year’s hottest ticketed event includes an innovative chef line up featuring; Nancy Silverton (Mozza), Grant Achatz (Alinea), Shaina Loew-Banayan (Cafe Mutton), Jihee Kim (Perilla), Miles Shorey (Pijja Palace), Aisha Ibrahim (Canlis), Kevin Tien (Moon Rabbit), Spencer Horovitz (Hadeem), Chad Colby (Antico Nuovo), Ryan Bartlow (Ernesto’s), Katianna & John Hong (Yangban), Matthew Schaler (Birdie G’s), Jonny Black (Chez Noir), Jon Harris (Linden), Jason Hammel (Lula Café), and Kwang Uh (Baroo). Prepare for a night filled with vibrant flavors, exclusive chef pairings, and the chance to savor signature dishes you won’t find anywhere else.
Whether you’re a food enthusiast or simply looking to indulge, this is an opportunity to experience a culinary journey like never before. Check out the lineup below!
12/2: Nancy Silverton, Mozza, Los Angeles + Shaina Loew-Banayan, Cafe Mutton, Hudson
12/3: Kevin Tien, Moon Rabbit, Washington D.C. + Miles Shorey, Pijja Palace, Los Angeles
12/4: Aisha Ibrahim, Canlis, Seattle + Spencer Horovitz, Hadeem, San Francisco
12/5: Chad Colby, Antico Nuovo, Los Angeles + Ryan Bartlow, Ernesto’s, New York City
12/9: Katianna & John Hong, Yangban, Los Angeles + Matt Schaler, Los Angeles
12/10: Jonny Black, Chez Noir, Carmel + Jihee Kim, Perilla, Los Angeles
12/11: Grant Achatz, Alinea, Chicago + Jon Harris, Linden, Los Angeles
12/12: Jason Hammel, Lula Cafe, Chicago + Kwang Uh, Baroo, Los Angeles
Purchase your tickets HERE.